GRÜNER VELTLINER
HUGO 2010

Site: Mixture of different vineyards; mainly conglomerate and loess soils.

Vinification: Selection of only physiologically ripe grapes; crushed; cooled, skin contact for 8 hours; pressed; fermented in stainless steel at 18 °C; 3 months lees contact in stainless steel.

Tasting notes: Delicate fresh green apple fruity aromas; displaying flavours of lemon; lime and peaches;
solid fruit core; rich in finesse; with a beautiful length and mineral tones.

Serving suggestion: The ideal wine for seafood, white meat and light dishes like salads; also very pleasant as a refreshing summer wine on a hot day, or just to be enjoyed by itself.

EAN 13 bottle code: 9120013662420
EAN 13 case of 6 code: 9120013662444
EAN 13 case of 12 code: 9120013662437
UPC bottle code: 859262000927


Wine fact sheet (PDF)