ZWEIGELT 2009

Variety: Zweigelt
Category: Quality Wine
Analyse: Alk: 12,5 % vol.,
Acidity: 5,8 g/l, RS: 2,0 g/l, dry
Potential: 2011 - 2016

Site: Mixture of different vineyards; mainly conglomerate and loess soils

Vinification: Selection of the best physiological ripe grapes; crushed; cold maceration for 3 days; fermentation in stainless steel, after fermentation maceration for 1 week; pressed; stored for 5 months in 50 % stainless steel and 50 % big wooden casks.

Tasting notes: Fully ripe sour cherries on the nose; very fruity style; compact on the palate; fine tannins; flavours of red berries and prunes echoed by minty tones.

Serving suggestion:

EAN 13 bottle code: 9120013662321
EAN 13 case of 6 code: 9120013662338
EAN 13 case of 12 code : 9120013662345
UPC bottle code: 859262000873


Wine fact sheet (PDF)