Gelber Muskateller 2011
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GELBER MUSKATELLER 2011
Site: South east exponated slope with rich loess soil; Vinification: Crushed; 4 hours skin contact; fermented in stainless steel; Batonage for 3 months. Tasting notes: A sort typical fragrance of balm and mandarine- rinds. Fresh, clear and very balanced on the palate. Very animating due to a nice combination of mineralic, lively acid and sweet fruitiness. Serving suggestion: Perfect choice as an aperitif; goes well with salads; best with chicken and turkey meat; perfect choice with asparagus. EAN 13 bottle code: 9120013663175 EAN 13 case of 6 code: 9120013663182 Wine fact sheet (PDF) |
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