RIESLING 2011

"Engelreich" - Traisental DAC

Site: East facing vineyard from the top site Engelreich; conglomerate soil with high chalk content.

Vinification: Selection of the best physiologically ripe grapes; crushed; skin contact for 4 hours; pressed; fermented in stainless steel; kept on the lees for
4 months.

Tasting notes: Light yellow green; splendid bloom perfume intermingled with small white peach aromas; the palate is tightly knit and has acid structure rich in finesse; exuding delicate hints of lemon; vivid and vibrant with a vigorous finish that comes back in a wave of stone fruit flavours.

Serving suggestion: Goes best with fish e.g. with trout or salmon; also very good with spicy food; especially asian cuisine.

EAN 13 bottle code: 9120013663335
EAN 13 case of 6 code: 9120013663342
EAN 13 case of 12 code: 9120013663359
UPC bottle code: 859262001085


Wine fact sheet (PDF)