GRÜNER VELTLINER

Traisental DAC 2010

Origin: Traisental
Variety: Grüner Veltliner
Category: Traisental DAC
Analysis: 12,0 % vol, Alc., Acidity: 6,5g/l, Rs: 2,8 g/l, dry
Potential: 2011 - 2015


Site: Different single vineyard parcels from the Traisental region; age of vines between 5 - 80 years

Vinification: Selection of the best physiologically ripe grapes; crushed; skin contact for 6 hours; pressed; fermented in stainless steel; kept on the lees for 3 months

Tasting notes: Medium green yellow; pure pepper on the nose; hinting at typical Grüner spiciness; aromatic herbs and yellow fruit; dense and complex on the palate; great promise for the future.

Serving suggestion: goes best with fish e.g. with trout or salmon; also very good with spicy food; especially asian cuisine.

EAN 13 bottle code: 9120013662543
EAN 13 case of 6 code: 9120013662550
EAN 13 case of 12 code: 9120013662567
UPC bottle code: 859262000934

Wine fact sheet (PDF)